Food Unwrapped Season 12
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The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.
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Food Unwrapped Season 12 Full Episode Guide
Episode 4 - Whisky, Halloumi, Sweetcorn
First Aired: November. 10,2017
What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob?
Episode 3 - Corked Wine, Okra, Honey
First Aired: November. 03,2017
Jimmy learns about the battle against the hidden nuisance that leads to corked wine. Plus: the surprising difference between runny and set honey. And okra.
Episode 2 - Orange Squash, Maple Syrup, Biscuits
First Aired: October. 27,2017
How much orange is in orange squash? Why's maple syrup so expensive? And what's with all those little holes on biscuits?
Episode 1 - Marmite, Plastic, Custard
First Aired: October. 20,2017
Jimmy examines how plastic packaging is polluting the food chain with potentially global implications. Is it really possible to predict if you'll love or hate Marmite? Matt runs across a custard pond.
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